Image: The hand-drawn BP Bakery logo, consisting of the bakery's name in the proprietor's own handwriting, with 2 watercolored blackberry branch flourishes to either side.

Est. 2026

Bryar Patch Bakery

Cottage bread, pastry, candy, and tomfoolery, all handmade with love on Lookout Mountain.

About the treats

Image: A blossom bun, a pale gold bread roll twisted into a rosette shape and glistening with glaze. It sits on a round wooden display with orange slices and a golden spoon.

Everything is baked fresh and to order in my home kitchen in Rising Fawn, Georgia. While my specialty is yeasted bread, I also make cookies, pie, biscuits, cake, cupcakes, muffins, scones, candy, pudding, et cetera, et cetera, and so on and so forth, forever and ever, amen. I haven't found anything I can't make!**Except banana bread.

Image: The baker, a young white AFAB with short, curled blonde hair and bangs. They are wearing an orange sweater, green overalls, and gold earrings, and looking off to the left.

About the baker

Hi, I'm Bryar "Bug" Jones! I've been baking as long as I can remember— one of my earliest memories is standing on a chair at the stove with my great-grandmother, stirring a pot of marshmallows to make rice krispies. I've always been fascinated with food science, and over the years have done dozens of experiments and hours of reading to learn more about what I love to do. When I'm not in the kitchen, I'm either outdoors with my dog, in the dance studio, or at my desk making jewelry. You can find me at The Trailhead in Rising Fawn and at Niedlov's in Chattanooga. Instagram is the best way to keep up with my markets and events.

Cottage bread, pastry, candy, and tomfoolery, all handmade with love on Lookout Mountain.

Offerings

Here are some of the goodies I sell, though this is just a small sample of my recipe book. If you want something but don't see it— cinnamon rolls instead of blossom buns, a chocolate birthday cake, a whole blueberry pie— don't hesitate to reach out!

Signature items

  • Blossom Buns: petal-soft dough scented with orange blossom water, layered with tangerine sugar and vanilla, twisted into a giant rosette and baked to near-perfection... then perfected with a drizzle of orange blossom glaze.

  • Octuple Chocolate Cookies

  • Salted Caramels

TitleAuthorYearISBN
NeuromancerWilliam Gibson19840-441-56956-0
Snow CrashNeal Stephenson19920-553-08853-X
SoftwareRudy Rucker19820-441-77408-3